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	Harding University
	Nov 26, 2024   2010-2011 Undergraduate Catalog  Select a Catalog 2022-2023 Academic Catalog 2010-2011 Undergraduate Catalog [Archived Catalog]      Global Search Catalog Search Choose Search Location Select an option Courses Programs Colleges and Departments Other Content Entire Catalog Keyword Whole Word/Phrase Advanced Search Catalog Navigation   Catalog Home    Harding University: Our Heritage    General Information    Calendar    Student Life    Admissions: Policies and Procedures    Registration: Policies and Procedures    Academic Policies    Ethical Standards    Undergraduate Financial Information    Liberal Arts Requirements    Graduation: Policies and Procedures    College of Arts & Humanities    College of Bible & Religion    Paul R. Carter College of Business Administration    College of Communication    Cannon-Clary College of Education    Carr College of Nursing    College of Sciences    Honors College    Interdepartmental Programs    Course Descriptions    Archived Catalogs   My Favorites HELP 2010-2011 Undergraduate Catalog [Archived Catalog] Print-Friendly Page (opens a new window) Facebook this Page (opens a new window) Tweet this Page (opens a new window) Add to My Favorites(opens a new window) FCS 300 - Dietetics Practicum The health care system and the role of the dietitian as a part of the health care team. Guided experience in a clinical setting such as a hospital or community service agency. Prerequisite(s): Prerequisite: Consent of the dietetics program director and purchase of liability insurance through Harding University. Credit Hours: 2 Term Offered: Fall Fee(s): Fee: See course fee schedule.  Back to Top | Print-Friendly Page (opens a new window) Facebook this Page (opens a new window) Tweet this Page (opens a new window) Add to My Favorites(opens a new window)
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