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	Harding University
	Nov 21, 2024   2013-2014 Undergraduate Catalog  Select a Catalog 2022-2023 Academic Catalog 2013-2014 Undergraduate Catalog [Archived Catalog]      Global Search Catalog Search Choose Search Location Select an option Courses Programs Colleges and Departments Other Content Entire Catalog Keyword Whole Word/Phrase Advanced Search Catalog Navigation   Catalog Home    Archived Catalogs    Academic Calendar    Harding University: Our Heritage    General Information    Student Life    Conduct & Ethics    Admissions: Policies and Procedures    Registration: Policies and Procedures    Academic Policies    Financial Information    Liberal Arts Requirements    Graduation: Policies and Procedures    Course Descriptions    College of Arts & Humanities    College of Bible & Ministry    Paul R. Carter College of Business Administration    Cannon-Clary College of Education    College of Sciences    Honors College    Interdepartmental Programs    Center for Health Sciences    Carr College of Nursing    College of Allied Health    Center for Adult and Online Studies    Center for Student Success   My Favorites HELP 2013-2014 Undergraduate Catalog [Archived Catalog] Print-Friendly Page (opens a new window) Facebook this Page (opens a new window) Tweet this Page (opens a new window) Add to My Favorites(opens a new window) FCS 420 - Medical Nutrition Therapy Nutrition counseling and communication skills. Nutritional assessment and provision of appropriate medical nutrition therapy. The student must subscribe to the Academy of Nutrition and Dietetics’ web-based Nutrition Care Manual. Prerequisite(s): Prerequisite: FCS 102 , 240 , 331 , and CHEM 121 ,122 . Credit Hours: 3 Term Offered: Fall Fee(s): Fee: $62.  Back to Top | Print-Friendly Page (opens a new window) Facebook this Page (opens a new window) Tweet this Page (opens a new window) Add to My Favorites(opens a new window)
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